Dako Cafe

Traditional Ethiopian porridge made from bulla, served with spiced butter and berbere.

Flaky, buttery flatbread torn and tossed with spiced clarified butter and berbere. A breakfast favorite.

Fluffy omelette loaded with fresh vegetables, onions, and green peppers.

Shredded injera sautéed with tender meat, onions, peppers, and aromatic spices.

Dried beef jerky firfir — a rich, flavorful Ethiopian classic with injera pieces.

Choose any 3 breakfast items for one amazing platter — perfect for sharing or big appetites.

Al dente spaghetti tossed in a rich, homemade vegetable sauce with fresh herbs.

Hearty spaghetti with slow-cooked meat sauce, seasoned with Ethiopian spices.

Light and flavorful spaghetti paired with tender tuna in a savory tomato base.

Loaded with fresh bell peppers, onions, tomatoes, and olives on a crispy crust.

Classic Italian-style with rich tomato sauce, fresh mozzarella, and basil.

Generous layers of spicy pepperoni over melted cheese — a crowd favorite.

Juicy grilled chicken pieces with mushrooms, cheese, and our special pizza sauce.

Our signature pizza — loaded with premium toppings, extra cheese, and the chef's secret blend.

Crispy golden-fried fish cutlet served with fresh salad and tangy dipping sauce.

Tender fish simmered in a rich, seasoned tomato and onion stew.

Classic golden-battered fish fillet with crispy chips and tartar sauce on the side.

Lightly seasoned fish pieces cooked to perfection — a lighter, flavorful option.

Creamy, slow-cooked chickpea stew blended with Ethiopian spices — a fasting-day staple.

Rich, baked shiro casserole seasoned with berbere and niter kibbeh — deeply flavorful.

Premium shiro wot enriched with tender strips of beef — the best of both worlds.

Sizzling pan-fried chicken tibs with onions, peppers, and rosemary — served hot.

Classic juicy beef patty with fresh lettuce, tomato, and our signature sauce.

Our classic burger topped with melted cheddar cheese — a crowd favorite.

Crispy fried chicken fillet with fresh salad and creamy mayo on a toasted bun.

Triple-layered with grilled chicken, fresh veggies, egg, and creamy mayo on toast.

Grilled chicken with fresh greens, cheese, and special sauce wrapped in a warm tortilla.

Freshly blended tropical mango — sweet, refreshing, and packed with vitamins.

Freshly squeezed strawberry juice — naturally sweet, vibrant, and full of flavor.

Our chef's signature fruit blend — a layered mix of seasonal fruits in one glass.

A colorful bowl of freshly cut seasonal fruits — healthy, light, and delicious.

Refreshing non-alcoholic mojito with fresh orange, mint, and sparkling soda.

Rich Ethiopian espresso with a touch of creamy steamed milk.

Double shot of pure espresso topped with velvet milk foam.

Fragrant tea served with fresh zesty lemon slices.

Smooth and comforting traditional tea blended with milk.

Warm milk sweetened naturally with pure honey.

Rich and velvety chocolate-infused milk.

Bold and aromatic pure Ethiopian black coffee.

Your choice of classic chilled soft drinks.

Pure, refreshing mineral water (500ml).

Pure, refreshing mineral water (1L/2L).

Premium Ethiopian beer with a distinct, rich taste.

The legendary classic Ethiopian lager.

Cold-gold Ethiopian beer with a smooth finish.

Refreshing Ethiopian beer brewed to perfection.

Chilled, fresh draft beer straight from the tap.

Classic Italian tiramisu — layers of coffee-soaked ladyfingers and creamy mascarpone.

Rich chocolate layers with whipped cream, cherries, and chocolate shavings.

Silky smooth custard with a golden caramel glaze — a perfect light dessert.

Decadent, moist chocolate cake with a rich ganache — a chocolate lover's dream.

Freshly baked, buttery croissant — flaky, golden, and perfect with your coffee.